Peanut Chicken Recipe

Who needs a quick dinner idea tonight on this “Monday-like” Tuesday?!

Good news, friends – I’ve got dinner covered tonight with this super simple PEANUT CHICKEN. The kids will love it, you can spice it up and you probably have everything you need on hand.

INGREDIENTS
• 2lbs chicken thighs or breasts – boneless & skinless (I prefer thighs for this meal but both work!)
• 1.5 cups milk (our go to is raw milk but I’ve used almond also!)
• 2 Tbsp smooth all natural peanut butter (I use Crazy Richards PB – it’s just peanuts!)
• Salt & Pepper to Taste
• Red Chili Flakes (optional)
• 1 cup White Rice

DIRECTIONS
Start your rice.
Dice chicken and sauté.
Remove chicken from the pan.
In the same plan pour in 1.5 cups milk and 2 tablespoons peanut butter.
Stir continuously until incorporated and thickened. Season to taste.
Add in chicken and toss until covered.
Serve over white rice.

Save this for an easy dinner idea. If you make it I want to hear what you think!

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